Oh, tuna fish!

Here they come! Tuna!

These tuna swim the entire ocean.

Yang was stabbed in the waist by the person.

Tuna quickly became Japanese food.

Tuna can swim very fast.

I've got tuna fish and...

Issuing from (the pelvis) between the backbone and the ribs.

That is issued from between the backs and the ribs.

issuing between the loins and the breast bones.

That issueth from between the loins and the breast bones.

Proceeding from between the back bone and the ribs,

Issuing from between the backbone and the breastbones.

emanating from between the loins and the ribs.

That issued from between the loins and ribs.

which issues from between the loins and the breast bones.

Chicken, tuna and soybeans are good sources of protein.

Now bluefin, in general, goes to one place Japan.

These are the tuna, the billfish and the sharks.

The skipjack tuna, Katsuwonus pelamis , is a medium sized perciform fish in the tuna family, Scombridae.

Now, bluefin were revered by Man for all of human history.

I doubt anyone has seen a giant bluefin feed.

And now we're showing that tunas on the western side go to the eastern side.

Sole, snoek and tuna occur on the continental shelf along the coastline.

There is especially high demand in foreign markets for tuna, shark, lobster and shrimp.

Living amongst our tunas our North American tunas are European tunas that go back to the Med.

And this is just so elegantly mysterious, it's just it really kind of holds its cards a lot tighter than say, a tuna.

You've got pole caught yellowfin tuna here comes from sustainable stocks.

Truthfully, what happens is, as children grow up, we start to educate them progressively from the waist up. And then we focus on their heads.

Blackfin are only found in the western Atlantic from Cape Cod to Brazil.

For example, these tuna that were once so abundant in the North Sea are now effectively gone.

Ninety percent of large fish, the ones we love the tunas, the halibuts, the salmons, swordfish they've collapsed.

The varieties landed are tuna, bonito, mackerel, squid, shark, lobster and shrimp.

The main fisheries products are tuna (most of which are exported to Japan) and shrimp.

They actually are a fish that is endothermic powers through the ocean with warm muscles like a mammal.

That's where the tuna wants to go it wants to forage on schools of herring but it can't get there.

So the key now is to make it behave like tuna.

The piscivorous fish, the cobia, grouper, amberjacks, those big fish, also the tuna and sharks, are going to hit by this.

Salmon, seabass, or tuna eat flesh in ecological terms, they are the wolves and lions of the sea.

For that, bluefin have been given a status equivalent to tigers, to lions, to certain African elephants and to pandas.

It flies through the ocean on its pectoral fins, gets lift, powers its movements with a lunate tail.

And that tuna thinks it's going to Japan, but it's staying in place.

HC So the key thing to remember here is, we don't really care what this tuna really is.

That's where the tuna wants to go it wants to forage on schools of herring but it can't get there. It's too cold.

But we thought of it often, because every time she'd cook tuna surprise it made tasted faintly of gunpowder.