Japanese Buddhist monks from China introduced soy sauce into Japan in the 7th century, where it is known as .

Don't leave the soy sauce in a glass. I thought it was coffee or something and was about to drink it.

Europeans were unable to make soy sauce because they did not understand the function of Aspergillus oryzae , the fungus used in its brewing.

Tom is allergic to soy.

Try this sauce.

Try this sauce.

Preparation of the sauce

Cow's milk is tastier than soy milk.

Cow's milk is tastier than soy milk.

Malcolm Gladwell on spaghetti sauce

Hunger is the best sauce.

This sauce is quite hot.

Soy milk is a great substitute for milk.

Kids love pasta in tomato sauce.

Her shirt was stained with sauce.

It's not blood. It's tomato sauce.

It's not blood. It's tomato sauce.

Pour the wine into the sauce.

Lezcano was opposed to advancing soy farming in Concepción.

Kamba wa nazi (Prawns in coconut sauce)

A good appetite is a good sauce.

Is there any nutritional difference between soy and regular milk?

'Wait a bit you must take some sauce,' said Oblonsky, stopping Levin's hand that was pushing away the sauce boat.

If sauce gets too thick, add some milk.

You have some spaghetti sauce on your face.

On his shirt there was a sauce stain.

Unlike cow's milk, soy milk has little saturated fat and no cholesterol.

Italian tomato sauce is what? It's blended it's thin.

Is there any sauce left? No, there is none.

It takes literally a minute to make the sauce.

Green light... Red light!

There were vegetables in the sauce, but no aroma, and whether or not there actually was any wine in the sauce remains a mystery.

It goes without saying that hunger is the best sauce.

A light bulb gives light.

Well, the foods that are produced are, more or less, corn, soy and wheat.

I personally chose the steamed cod and meatballs in tomato sauce.

I'm the guy who showed Tom how to make tomato sauce.

Light is quintessential. Light is life.

When we talked about authentic tomato sauce in the 1970s, we talked about Italian tomato sauce. We talked about the earliest ragus, which had no visible solids, right?

People swore they were eating barbecue sauce, and this is free food.

They had a notion, a Platonic notion, of what tomato sauce was.

Levin obediently helped himself to sauce, but would not let Oblonsky eat.

Often seasoned with ponzu sauce, it is also a common sushi topping.

A little harder to find is tamahimo (玉ひも), the partially developed eggs from inside the chicken, served along with the chicken equivalent of the Fallopian tube that houses them. Tamahimo, as shiny as mitarashi dango (soy sauce glazed dumplings) yakitori yakitori restaurant tamahimo Raw Chicken

Light beer?